Combine your dry ingrediants in a large mixing bowl
Add your "milk" and oil and mix just until combined (don't over mix)
Add your vanilla and stir until combined.
Allow mixture to sit for about 5 minutes to rise and thicken.
While your mixture is thickening, get a large non-stick skillet or griddle prepared over medium heat
Add a teaspoon of coconut oil to the pan to coat
Add about 1/3 cup dollops to the pan.
Allow to cook 2-3 minutes until bubbles form across the top on the pancakes
Flip and cook an additional 2-3 minutes
Serve warm with your favorite toppings (nuts, fruit, syrup, powdered sugar)